Chocolate Cherry Chia Pudding
This is a protein packed, super chocolatey recipe for all my fellow chocolate lovers out there. If you don’t add the chia seeds, it’s actually a really good chocolate pudding too!
- 3 tbsp full fat coconut milk (from a can)
- 1 scoop chocolate whey protein powder (I used Optimum Nutrition Gold Standard)
- 1/2 tbsp cocoa powder (dutch process)
- 1 tsp vanilla extract
- 2 tbsp chia seeds
- 1/4 cup water
- 1/3 cup cherries (seeded and sliced)
Mix coconut milk, protein powder, cocoa powder, and vanilla extract in a small bowl. I use a whisk to get it extra smooth.
- Once smooth, add in chia seeds and 1/4 water. You may add extra water if you like your pudding thinner. I prefer mine super thick as in the picture.
- Top with cherries and refrigerate overnight. For best results, stir once after the first 30 mins – 1 hour to evenly distribute the chia seeds.
If you stop at step 1, you get an amazing high protein pudding. You could serve it with cool whip and a graham cracker crust.
Hey there, I’m Lee! As a registered dietitian, I’m passionate about creating easy, nutritious recipes that inspire a balanced approach to eating. I love to experiment with new dishes in the kitchen and am a true chocolate enthusiast. I aim to demystify nutrition misinformation and share recipes that nourish your body and soul. Join me on this journey to make healthy eating simple, enjoyable, and delicious!
